Wednesday, April 27, 2011

Guess What This Is?

So can you guess what this is? Ice cream? Frozen Yogurt? Some type of industrial foam? Nope, it's chicken.

Huffington Post

This is the meat that is left over on the bones after it is cut off. Why not put it through a high pressure sleeve to get a bit more of chicken, turkey, pork or beef out of your animal, right? In the US beef can no longer be eaten like this, but the other three still are. Oh, and it is treated with ammonia because of the ridiculous amount of bacteria. And artificially sweetened. And artificially coloured. Awesome!

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